Jo's Old Site

It has been a while since I first thought of this meal that I made up in my head. And when I first told mum about it she suggested getting fish nuggets or fish cakes. I also told my sister Liss about it too, and said that I would put the chinese noodles that look like spaghetti with it, then thinking of another thing that I would add is frozen chinese vegetables.

Liss told me that my recipe sounded like it will be good to eat. So on Monday when mum and I went to Riverlink in Ipswich I got a packet of Sealord Fish Nuggets. Then that night while I was eating dinner with my parents I told mum that I got the fish to make sweet and sour with it. She then told me that she isn’t a fish eater but she got the noodles and the sweet and sour and dad and I had the meal last night and I thought it was a pleasant change as we usually have sweet and sour with chicken.

Mum didn’t get the frozen chinese vegetables, but they added some vegetables like carrots with the sweet and sour. And I just thought that this meal would also be nice with water chestnuts added too.